Themes Subcommittee 2 (Active AU22 - Present)

Details

Date
2023-01-17
Time
10:30am-12:00pm
Location
Zoom
Agenda
  1. Approval of 12-6-22 minutes
  2. Economics 4597.01 (existing course with GEL Cross-Disciplinary Seminar; requesting GEN Theme Migration, Mobility, and Immobility) PRE-APPROVED FOR THEME; TABLED FROM 11-22-22 MEETING  GUEST: JENNIE BABCOCK
  3. Anthropology 3411 (existing course requesting GEN Theme: Lived Environments & Sustainability) LIVED ENVIRONMENT THEME FULLY APPROVED; SUSTAINABILITY THEME NEEDS TO BE REVIEWED
  4. International Studies and AEDE 4597.01 (existing cross-listed courses with GEL Cross-Disciplinary Seminar; requesting GEN Theme: Lived Environments & Sustainability) THIS PANEL WILL ONLY LOOK AT THE SUSTAINABILITY THEME
  5. Food Science & Technology 3100 (new course requesting new GE Theme Health and Wellbeing) (return) FULLY APPROVED BY TAG. STILL NEEDS TO BE APPROVED BY THEMES PANEL FOR THE REQUESTED THEME. THIS COURSE IS NO LONGER ASKING FOR TEAM-TEACHING HIP.
  6. Food Science and Technology 3110 (new course requesting new GE Theme Sustainability with Interdisciplinary Team-Teaching High Impact Practice) (return) THEME IS FULLY APPROVED BY EVERYONE; ONLY NEEDS ASCC THEMES PANEL REVIEW FOR HIP
Notes
Documents
ASCC Themes Panel 2 Approved Minutes 01-17-23.docx 02/03/2023 11:44:01 AM
Department Course Title Type Latest Committee Latest Status
Food Science and Technology (FAES) 3100 Global Cuisines: Food Science and Health New Course Request Completed
Show
Anthropology 3411 Human Ecological Adaptations Course Change Request Completed
Show
Food Science and Technology (FAES) 3110 Alternative Packaging for a Greener Planet New Course Request Completed
Show
Economics 4597.01 Issues of the Underground Economy Course Change Themes Subcommittee 2 (Active AU22 - Present) Approved with Contingency
Show
Agricultural, Environmental, and Development Economics (FAES) 4597.01 Food, Population, and the Environment Course Change Themes Subcommittee 2 (Active AU22 - Present) N/A
Show
International Studies 4597.01 Food, Population, and the Environment Course Change Themes Subcommittee 2 (Active AU22 - Present) N/A
Show