| GE Category |
|---|
| Themes: Health and Wellbeing |
| Status | ||
|---|---|---|
| Request Completed | 11/07/2023 | |
| Registrar's Office | Approved | 11/07/2023 |
| Office of Academic Affairs (OAA) | Approved | 10/31/2023 |
| Arts and Sciences Office of the Executive Dean | Approved | 10/31/2023 |
| Themes Subcommittee 2 (Active AU22 - Present) | Approved with Contingency | 04/04/2023 |
| Themes Subcommittee 2 (Active AU22 - Present) | N/A | 03/21/2023 |
| Themes Subcommittee 2 (Active AU22 - Present) | Other | 01/17/2023 |
| Themes Subcommittee 2 (Active AU22 - Present) | Other | 10/11/2022 |
| Themes Panel (Active SP2021 - SU2022) | N/A | 06/09/2022 |
| Themes Panel (Active SP2021 - SU2022) | N/A | 05/13/2022 |
| Request Initiated | 05/03/2022 | |
| Notes | ||
|---|---|---|
| Administrative | 10-31-23: Course advanced to ASC queue.bv |
October 31, 2023 |
| Contingency | 10-30-2023 - Revision approved by I. Nagar, dept. notified. RLS |
October 30, 2023 |
| Contingency | 10-28-2023 - Revision rec'd, sent to I. Nagar for review. RLS |
October 28, 2023 |
| Administrative | 04-04-2023 - Previously approved by H & W TAG; Themes II Panel approved with contingency. When received, send revision to I. Nagar for review. RLS |
April 14, 2023 |
| Administrative | 03-27-2023 - No courses were reviewed at the 03-21-2023 meeting due to an emergency. RLS |
March 27, 2023 |
| Administrative | 01/17/23: Themes Panel did not vote on request for H&WB (already fully approved by TAG). (EKC) |
February 03, 2023 |
| Administrative | 10/26/2022: TAG voted to approve. Themes Panel did not Vote. HIP was also not voted on (MH) |
October 26, 2022 |
| Administrative | 06/27/2022: Not voted on by either TAG or Themes at 06/09 Themes Panel (MH) |
June 27, 2022 |
| Administrative | 05/27/2022: Tabled due to time at 05/13/2022 Themes (MH) |
May 27, 2022 |
| Documents | |
|---|---|
| Food Sci and Tech 3100 New Course.pdf | 05/03/2022 06:01:45 PM |
| interdisciplinary-team-taught-inventory Global cuisine 12.15.2021.pdf | 05/03/2022 06:02:20 PM |
| Food Science & Technology 3100, 4597.01 and 2300 - feedback to dept.pdf | 06/27/2022 12:47:27 PM |
| FDSTE 3100 Revision 10-4-2022.pdf | 10/04/2022 09:21:14 AM |
| Food Science & Technology 3100 - feedback to dept.pdf | 10/26/2022 12:13:44 PM |
| Food Sci and Tech 3100 Revised 1-4-23.pdf | 01/11/2023 10:27:11 AM |
| Food Science and Technology 3100 & 3110 - Feedback to Dept.pdf | 01/30/2023 02:00:33 PM |
| FDSCTE 3100 Revision 03-01-2023.pdf | 03/01/2023 07:38:24 PM |
| Food Science and Technology 3100 Feedback to Department 04-19-2023.pdf | 04/19/2023 05:23:44 PM |
| FDSCTE 3100 Revision 10-28-2023.pdf | 10/28/2023 03:26:54 PM |